Infused Guacamole (An Easy Savory Cannabis Dip)

Not every edible has to be sweet. This infused guacamole is creamy, zesty, and comes together in minutes — a great savory option for game day or a relaxed night in.

Key takeaways

• Makes about 6 servings at ~5 mg THC each.
• Ready in 10 minutes, no cooking.
• Canna-oil (or infused olive oil) blends right in.

Ingredients

• 3 ripe avocados
• 1/2 small red onion, finely diced
• 1 Roma tomato, diced
• 1 lime, juiced
• 2 tbsp chopped cilantro
• 30 mg canna-oil or infused olive oil (5 mg per serving)
• Salt to taste; jalapeño optional

Instructions

1. Mash the avocados to your preferred texture.
2. Stir in the onion, tomato, lime juice, and cilantro.
3. Add the canna-oil and mix thoroughly so it is evenly distributed — this is what keeps the dose consistent.
4. Season with salt and serve right away with chips or veggies.

Dosing & safety

At 30 mg across 6 servings, that is about 5 mg each — mild and social. Mixing thoroughly matters so no single scoop is overly strong. Effects can take 30–90 minutes; pace yourself, label the bowl, and keep it away from kids and pets. For adults 21+ where legal.

FAQ

How do I keep the dose even? Stir the canna-oil through completely so it is distributed across the whole batch, then serve consistent scoops.

Will it taste like cannabis? A quality infused olive oil adds a mild herbal note that blends into the lime and cilantro; start with less oil if you are sensitive to the flavor.

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How many servings does infused guacamole make and how strong is each one?

This recipe makes about 6 servings at roughly 5 mg THC each, using 30 mg of canna-oil total.

How long does infused guacamole take to make, and how quickly will I feel it?

It comes together in about 10 minutes with no cooking required, but effects can take 30 to 90 minutes to kick in, so pace yourself.